1 onion, chopped
2 tbsp. shortening or butter
1 can tomatoes
dash of pepper
2 tbsp. sugar
2 cups chicken, cooked, diced
10 oz. cooked & drained spaghetti
1/2 cup grated cheese

Saute onion in shortening or butter; add tomatoes, sugar, and pepper. Heat to boiling. Stir in chicken and spaghetti. Toss gently with fork. Pour into greased baking dish and sprinkle with cheese. Bake at 375° for 20 minutes.